Wednesday, January 4, 2012

Hello 2012!

The start of a new year always makes me look back with gratitude for everything that I have experienced because I know that however unpleasant some of those things may be, I learned something from them.
The year that was 2011 is not so easy to forget...on the second month, I found out that my mother had cancer and in 4 short months, she passed away. To say that the first half of 2011 has been challenging for me is an understatement. After that, everything just passed by in a blur. And now we have welcomed the year 2012...
...I wonder what is in store for this new year. I am preparing myself to face more challenges and to learn more new things. So, hello 2012!


Boabe de Cafea said...

Happy New Year! :)

Kitchen Belleicious said...

Happy new year friend! Hope this year is filled with many blessings for you. I love your blog and have so enjoyed reading your recipes! Cheers

Lis said...

Happy New Year to you! :) Hi Dahlia, hope all is well! I've been trying to reach you for a couple weeks now.. I've written to the email in your profile on the Daring Kitchen but haven't received a reply, so I'm assuming you haven't received it yet.. I've got an important question for you and was wondering if you could get in touch with me?


Wok with Ray said...

Happy 2012, Chef! May the best of the New Year and all the blessings be upon us!

~ ray ~

Indie.Tea said...

I hope you and your family have a very happy New Year!