Chef Nick Malgieri, Director of the Baking Program of the Institute of Culinary Education (formerly Peter Kump's Cooking School in NYC), author of several award winning books, voted as one of the best pastry chefs in America came to Manila to conduct a 2-day seminar at the Rockwell Tent last May 20-21. W and I jumped at the chance to see him demo his recipes and techniques live. We got seats on the second row and spent two whole days learning from the master himself. We weren't disappointed!!
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