MOCHA CHOCOLATE CHIP COOKIES
Butter, unsweetened 1 cup (1 bar)Brown Sugar, firmly packed 3/4 cup
White Sugar 3/4 cup
Vanilla Extract 1 teaspoon
Eggs 2 pieces
All-purpose Flour 2 1/4 cups
Baking Soda 1 teaspoon
Salt 1/4 teaspoon
Powdered Coffee 1 tablespoon
Chocolate Chips 1 cup
Walnuts, chopped 1 cup
Preheat oven to 350 degrees farenheit, line a baking sheet with wax paper. Using paddle attachment of Kitchenaid mixer beat butter, brown sugar, white sugar, vanilla and eggs until light and fluffy. Add in flour, baking soda and salt and coffee. Mix well. Remove from mixer, scrape sides and stir in nuts and chocolate chips. Drop by rounded teaspoonfuls on baking sheet and bake for 10 minutes. Remove from baking sheet and cool.
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